by Dr. Marianne Teitelbaum | Jun 12, 2019 | Ayurveda Blog, Food Blog, Nutrition
As I have said, the issue is that the arteries are clogged, not so much the cholesterol level. Avoid These Some foods which contain cholesterol could clog your arteries and should be avoided: red meats, beef, ham, pork, duck, sausages, bacon, hard aged cheeses, etc....
by Dr. Marianne Teitelbaum | May 15, 2019 | Ayurveda Blog, Food Blog
Vitamin K2 is one of the most recent ones to be discovered. It wasn’t even formally classified until 2006 and is so interesting to study! It has the ability to place calcium where it belongs – in the bones and teeth – and keep it from places where it...
by Dr. Marianne Teitelbaum | May 15, 2019 | Ayurveda Blog, Food Blog, Nutrition
As I watched my beautiful new grandson breastfeed recently, I noticed how his face took on a beautiful glow after eating. This is because breast milk immediately makes Ojas in the body. When we eat food, if we have excellent digestion, and the food is very pure...
by Dr. Marianne Teitelbaum | Apr 30, 2019 | Food Blog
Let’s now look at inflammation, the food we eat, and hardening of the arteries. Inflammation and the hardening of the arteries occur together. Certain foods and drinks cause inflammation in the walls of the arteries. Once inflammation sets up, your body mounts...
