Moringa – The Miracle Antidote

So, if you’ve been listening to some of my videos, or have read my thyroid book or heard me speak in a podcast or a lecture, you know by now that we live in a world in which we’ve allowed over 80,000 chemicals into our environment, in the form of air pollution, skin...

How to Make Home-Made Yogurt

Modern medicine has recently discovered the benefits of a healthy gut micro biome using probiotics and yogurt cultures to keep the gut running smoothly. Many of the modern pharmaceuticals can destroy a large part of our beneficial bacteria in the gut — medicines such...

Ghee: The Ultimate Superfood

The Charaka Samhita, the foremost Ayurvedic text, states in sutra 27, verse 232, “out of all the oils fit for human consumption, ghee is the best to eat.” Let’s see why this is so. Ghee is clarified butter that has been used in India for thousands of years. It is made...